Bacon & 'Eggs' AIP Breakfast
Author: Emily Kyle | EmilyKyleNutrition.com
This easy sheet-pan Bacon & 'Egg's AIP breakfast uses cauliflower to simulate eggs to provide the same traditional breakfast experience in an AIP-friendly way that is egg-free, Paleo, Keto, and gluten-free friendly.
Ingredients
- 6 slices bacon, thick-cut, uncured
- 1 head cauliflower, cut into (4) 1" thick cauliflower steaks
- 2 tablespoons water
- 1 teaspoon liquid coconut aminos
- 1/8 teaspoon ground turmeric
Instructions
- Preheat the oven to 400 degrees F.
- Line a baking sheet with parchment paper.
- Gently lie the bacon slices down flat, followed by the cauliflower steaks. Ensure everything lies flat on the sheet.
- In a small bowl, whisk together the water, liquid coconut aminos, and turmeric.
- Gently brush the mixture over the cauliflower steaks.
- Place the sheet pan in the oven and bake for 20 minutes.
- Remove, serve, and enjoy.
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