1ounceCBD flower buds, or leaf, trim, shake, or kief (amount of choice)
Instructions
Preheat the oven to 240° F.
Using a digital scale, weigh the cannabis flower to your desired weight. For example: 0.25, 0.5, or 1.0 ounces.
Gently break up the CBD flower buds, removing any seeds and stems as necessary.
Add the flower to an oven-safe baking dish with a lid, making sure the flower is in an even layer (you do not want clumps or mounds). If you don't have a lid, the tin foil will work.
Place the container in the oven and bake for 90 minutes for CBD-dominant flower. You are looking for a toasted brown color and fragrant aroma when it is done.
Remove from the oven and allow to cool completely with the lid on.
Your decarbed flower is now ready for immediate use. Be sure to store in an airtight container in a cool, dark place if you don't use immediatley
Notes
Long Term Storage: Decarbed CBD flower can be stored for a long period of time, up to 6 months or more. It is recommended to store in a cool, dark place in an airtight container, such as a mason jar. The freezer may be a great place to store the flower and preserve its potency.
Need Support?Did you make this recipe or have a question? Join thousands of members inside my private Well With Cannabis Community for help, support, and to share your edible creations!