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4.77
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Cannabis-Infused Anise Spritz Cookies
These soft, buttery, cannabis-infused anise spritz cookies are a modern take on the beloved, classic, licorice-flavored Italian cookie recipe from our Grandma Nancy.
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course:
Dessert
Cuisine:
Cannabis Recipe
Diet:
Vegetarian
Servings:
45
cookies
Author:
Emily Kyle, MS, RDN, HCP
Ingredients
For The Cookies
½
cup
Bliss cannabutter
room temperature
1
cup
regular butter
room temperature
1
cup
white, granulated sugar
2
large
eggs
1
teaspoon
vanilla extract
1
teaspoon
anise extract
3½
cups
all-purpose flour
⅛
teaspoon
baking soda
For Icing
1
cup
powdered sugar
3
teaspoons
milk
½
teaspoon
anise extract
sprinkles
of choice
Instructions
Preheat the oven to 350° F.
Line baking sheets with foil, spray with cooking spray, and set aside.
Cream the cannabutter, regular butter, and sugar with a beater on high.
Add the eggs, vanilla extract, and anise extract. Mix well.
Add the baking soda and the flour, by the cup full, until the dough is fully formed.
Roll the dough into balls 1", spacing approximately 2 inches apart.
Bake for 12-15 minutes or until lightly golden brown.
If icing, allow the cookies to cool before frosting. Whisk together the powdered sugar, milk, and anise extract.
Add a spoonful of icing and top cookies with sprinkles while the icing is still wet.
Notes
Nutrition
Serving:
1
cookie
|
Calories:
120
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.2
g
|
Cholesterol:
24
mg
|
Sodium:
39
mg
|
Potassium:
15
mg
|
Fiber:
0.3
g
|
Sugar:
7
g
|
Vitamin A:
139
IU
|
Calcium:
4
mg
|
Iron:
0.5
mg