Are you looking for a new cannabis infusion method for tasty edibles that can kick in quickly, just 15-20 minutes? Then look no further than learning how to make cannabis oil powder, sometimes called THC powder, easily at home. Made with just two simple ingredients in a matter of minutes, this powder can be added to virtually any dish you please without affecting the taste, smell, or flavor.
In a medium-sized bowl, add the maltodextrin powder, followed by the cannabis oil.
Whisk the mixture together well, up to several minutes, until the maltodextrin powder has absorbed all of the oil.
If using, add the sunflower lecithin powder and continue to mix well until there are no clumps left.
If desired, run the powder mixture through a flour sifter or fine-mesh sieve for more uniform mixing.
Store the prepared powder in an airtight container, like a mason jar, in a cool dark place, until ready to use.
As always, I recommend running a *non-infused* test batch first with virgin oil to see if this method works for you and your desired infusion preferences.
To make a THC oil powder, start with THC-infused oil. To make a CBD oil powder, start with CBD-infused oil.
If you are using solid coconut oil as your infusion oil, be sure to melt it into a liquid first before using it. But, do not use the microwave to melt as this could destroy your cannabinoids! Instead, use a double boiler or another low heat method as needed.
The lecithin powder is optional, but I recommend adding it if you plan to add this cannabis oil powder to drinks.
Note: this mixture still does not mix in *perfectly* with cold drinks, but is a great option to try out and see if you like it,