Easy Cannabis Peanut Butter Cookies
Author: Emily Kyle | EmilyKyleNutrition.com
These cannabis peanut butter cookies are the same delicious melt-in-your-mouth peanut butter cookies you already know and love infused with cannabis coconut oil, cannabutter, cannasugar, or cannabis concentrates.
Ingredients
- 1¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup granulated sugar, or cannabis sugar
- ½ cup Bliss cannabutter, room temperature
- ¾ cup peanut butter, or cannabis peanut butter
- 1 large egg, beaten
Instructions
- Preheat oven to 350° F. Gather two baking sheets and set aside.
- In a medium-sized mixing bowl, sift the flour and mix in the baking soda and salt. Set aside.
- In a separate medium-sized mixing bowl, add the sugar, cannabutter or oil, and peanut butter.
- Using a hand mixer, cream the ingredients together until the mixture is light and fluffy, approximately 2-3 minutes.
- Add the beaten egg to the creamed sugar and mix until well incorporated. Set aside.
- With the hand mixer on low, gently incorporate the dry ingredients into wet ingredients.
- Turn the mixer to medium speed and mix until a dough is formed. The consistency of the dough should be able to ball up and hold shape.
- Using your hands, create a dough ball approximately 1" in size. Place each ball on a clean baking pan with 3-4 inches of space between the dough balls and the edge of the pan.
- Flatten the dough balls once with a fork, then turn the fork 90° and flatten again to create a crosshatch pattern.
- Place the cookies in the oven and bake for 10 minutes.
- After 10 minutes, remove the baking sheet from the oven and allow the cookies to cool for 1-2 minutes.
- Enjoy the cookies warm, or wait until they cool. Store extra cookies in an airtight container for a later time.
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