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    Home » Cannabis Drink Recipes

    Cannabis Pumpkin Spice Latte

    Published: Sep 8, 2020 · Modified: Sep 12, 2022 · Written by Emily Kyle · This post may contain affiliate links, as an Amazon Associate I earn from qualifying purchases.

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    5 from 19 votes
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    A picture of a cannabis-infused pumpkin spice latte.

    Classic, soothing, and packed with warming spices, this easy-to-make cannabis pumpkin spice latte brings together this traditional Fall favorite with soothing cannabis for a relaxing experience.

    Cannabis Infused Pumpkin Spice Latte by Emily Kyle Nutrition
    Table of Contents Expand
    1. Features
    2. Why You Will Love This Recipe
    3. Stock Your Canna Kitchen
    4. Ingredient Notes
    5. Step-by-Step Instructions
    6. Alternate Infusion Options
    7. More Drink Recipes You Will Love

    Features

    • An easy-to-make at-home PSL recipe
    • Multiple cannabis infusion options to choose from
    • Other ways to incorporate cannabis into your Fall traditions

    Why You Will Love This Recipe

    Being from Upstate NY, I am ready to say, "Fall is here!" 

    I'm talking Autumn-scented candles, cozy knit sweaters, soft blankets, apple picking, and pumpkin spice.

    And what could be better than a PSL?? A cannabis-infused pumpkin spice latte made with your choice of cannabis oil.

    Members of my Well With Cannabis Community rave about this recipe, and I know you will love it, too.

    This guide will teach you how easy it is to make this drink at home with various infusion options.


    Stock Your Canna Kitchen

    A picture of Emily Kyle's Bliss Cannabutter.

    Skip the hard work and have perfectly dosed, delicious, pure Bliss Cannabutter delivered directly to your door! Shop Now →


    Ingredient Notes

    Cannabis Pumpkin Spice Latte
    • Coffee: your choice; the stronger, the better!
    • Pumpkin puree: the stuff in the can is perfect
    • Sugar: white, granulated sugar, or cannabis sugar
    • Pumpkin pie spice: storebought is just fine
    • Vanilla extract: storebought is just fine
    • Milk: choose any type you want, from traditional dairy to dairy-free milk or even hemp seed milk
    • Cannabis oil: find the many different oil options below in the alternative infusion option section

    Note: a complete list of ingredients with amounts and printable instructions is located in the recipe card below.

    Step-by-Step Instructions

    Cannabis-Infused Pumpkin Spice Latte by Emily Kyle Nutrition
    • Step 1 - In a medium saucepan over medium heat, add the coffee, pumpkin, sugar, pumpkin pie spice, and vanilla extract. Heat for 3-5 minutes, or until hot but not boiling.
    • Step 2 - While the mix is heating up, add the milk to the frothing pitcher and place it over medium heat.
    • Step 3 - When the temperature reaches between 120-150°F, you can begin to use the frother. Remove the pitcher from heat and continue to froth when the temperature reaches 160°F.
    • Step 4 - Move the frother in a circular, up-and-down motion until 1-2 inches of foam is formed.
    • Step 5 - Divide the coffee mixture between two mugs and add the desired amount of cannabis oil.
    • Step 6 - Using a spoon to hold back the foam, add the hot milk to each cup. Aim for a 2:1 milk-to-coffee ratio.
    • Step 7 - Spoon the remaining foam into each mug.

    Note: complete step-by-step printable instructions are located in the recipe card below.

    Alternate Infusion Options

    There are many different ways to make a cannabis-infused PSL, so I've included instructions for infusing this recipe with many options below.

    CBD Oil

    To infuse this PSL with CBD oil, start with a safe CBD product and add your desired amount to your hot beverage before consuming.

    You can purchase CBD oil from my shop if you need access to high-quality CBD oil.

    You could also use homemade CBD oil made with CBD flowers.

    Cannabis Oil

    If you already have an oil made at home, one of the easiest ways to make this recipe is to simply stir in a spoonful right into your finished drink.

    Options include:

    • Crockpot cannabutter
    • Instant Pot cannabutter
    • CBD cannabutter
    • Kief cannabutter
    • Cannabis coconut oil
    • Cannabis MCT oil

    Concentrates

    You can easily use cannabis concentrates in this recipe to make a delicious infused pumpkin spice latte.

    From distillate or CO2 oil, to shatter or wax, and FECO or RSO, all can work for this recipe.

    Depending on your concentrate, you will want to ensure that your cannabis concentrate is decarbed first if needed.

    If you are unsure if your cannabis concentrate needs to be decarbed, you can check this guide here.

    Once you know whether or not you need to decarb your concentrate, you can gently warm it up and mix it into the milk called for in this recipe.

    How much you will add is up to you and your tolerance.

    Infuse with Leftover Cannabis Pulp

    Yes, leftover cannabis pulp is a thing.

    And if you're anything like me, you don't want any part of your amazing cannabis plant to go to waste.

    While many people toss it, many anecdotal reports suggest these leftovers may be very potent.

    The best way to add these cannabis pulp leftovers to this drink is to place the leftover plant material in a teaball and steep it in your finished drink.

    Cannabis-Infused Pumpkin Spice Latte by Emily Kyle Nutrition

    How to Determine The Dosing

    Want to get a more accurate guesstimate of the potency of your cannabis infusions and extractions? Try our popular edibles calculator!

    Not sure what your perfect dose is? Learn more here.

    A picture of Emily Kyle in a cannabis garden.

    Join thousands of like-minded cannabis lovers from across the world inside a censor-free forum where you can explore the health benefits of cannabis and truly learn what it means to live Well With Cannabis →

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    Edibles made easy course mockup

    My Edibles Made Easy Online Cooking Course will teach you how to easily make cannabis edibles and topical recipes at home. This step-by-step video course will teach you how to infuse, extract, and create edibles with many different product types - all from the comfort of your own home.

    Learn more and enroll today →

    Cannabis Pumpkin Spice Latte

    Cannabis Pumpkin Spice Latte

    Author: Emily Kyle, MS, RDN, HCP
    4.95 from 19 votes
    Classic, soothing, and packed with warming spices, this easy-to-make cannabis pumpkin spice latte brings together this traditional Fall favorite with soothing cannabis for a relaxing experience.
    Print Now Pin for Later
    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    CourseDrinks
    CuisineCannabis Recipe
    Servings 2 cups
    Calories 110 kcal

    Ingredients
      

    • 1 cup strongly brewed coffee
    • ¼ cup pumpkin puree
    • 1 tablespoon white, granulated sugar
    • ½ teaspoon pumpkin pie spice
    • ½ teaspoon vanilla extract
    • 2 cups milk
    • 1 teaspoon cannabis oil

    Instructions

    • In a medium saucepan over medium heat add the coffee, pumpkin, coconut sugar, pumpkin pie spice, and vanilla extract. Heat for 3-5 minutes, or until hot, but not boiling.
    • While the coffee is cooking, add the milk to the frothing pitcher and place over medium heat.
    • When the temperature reaches between 120-150°F, you can begin to use the frother. Remove the pitcher from heat and continue to froth when the temperature reaches 160°F.
    • Move the frother in a circular, up & down motion, until 1-2 inches of foam is formed.
    • Divide the coffee mixture between two mugs and add the desired amount of cannabis oil.
    • Using a spoon to hold back the foam, add the hot milk to each cup. Aim for a 2:1 milk to coffee ratio.
    • Spoon the remaining foam into each mug. Top with freshly grated nutmeg as desired.

    Nutrition

    Serving: 1cup | Calories: 110kcal | Carbohydrates: 7g | Protein: 1g | Saturated Fat: 7g | Sodium: 160mg | Fiber: 2g | Sugar: 4g
    Did you make this recipe or have a question?Join hundreds of members inside private Well With Cannabis Community for help, support, and to share your edible creations!

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